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Dietary Needs

Nourishing Every Need.

Because individuals living with cognitive impairment are at a greater risk of nutritional issues, great care is taken in the selection, preparation and delivery of meals and snacks. And because people living with dementia often have a reduced sense of taste and smell, care is taken to prepare appealing meals. Menus are formulated by dietary experts that are rich in fruits and vegetables, whole grains, recognizable foods and comfort foods, and popular ethnic foods.

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